Thursday, September 13, 2012
This salad is so delicious and such a great way to use up some fresh veggies that are coming out of the garden!
Lime juice (keeps the avocados from turning brown)
Dressing of choice
Salt and Pepper to taste
1. Cut up Avocados, cucumber and tomato into a nice serving dish.
2. Drain and rinse black beans and add 1/4 cup.
3. Top with crumbled feta and drizzle the whole salad with lemon or lime juice.
~ After step 3 you are free to do as you please with this salad you can add salt and pepper to taste and its good to eat like that or you could add a favorite salad dressing you enjoy. I have used a sun-dried and tomato dressing and it was delicious.
Please leave a comment and tell me what you would add or take away !